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(Based on 1 review)

Classic Middle Eastern blend. Use as dry rub or marinade (2T spice + 1T neutral oil).


Hand blended in small batches: onion, garlic, sea salt, pepper, white pepper, cumin, paprika, Chiles, allspice, cardamom, cinnamon, turmeric, ginger, sumac, cloves, nutmeg, bay, and citric acid.

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