Sea Salt, Alaea Red Hawaiian
$9.00 – $24.30
Alaea Hawaiian Sea Salt is the traditional ceremonial salt used to purify and bless tools, homes, temples and canoes. The salt is enriched during the harvesting process with iron oxide from Alaea, natural volcanic baked red clay.
With this small/medium grain salt, add a mellow salt flavor to roasting or grilling or use for finishing. This Sea Salt is the traditional and authentic seasoning for native Hawaiian Kalua Pig, Hawaiian Jerky, and Poke.
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Summer Savory
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Add to stuffing, salads, meat dishes, duck, vegetables and sauces. A brilliant complement to beans and lentils, Summer Savory is also used to flavor vinegars and herb butters. Try in scrambled eggs. [Summer Savory]
Parsley
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Cilantro
$6.00 – $19.50Cilantro is the lacy leaf of the coriander plant. Coriander seeds, also a popular spice, are produced by the leaves once they mature and dry. The plant cannot be used for both, and must be harvested as either Cilantro or Coriander.
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Marjoram
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Puerto Rican Adobo
$9.25 – $25.00This Puerto Rican-style Adobo adds the flavors of Coriander and Garlic to Sea Salt, resulting in a comforting general flavor enhancer. Rub liberally into meats, seafood, and vegetables before grilling, sautéing, or frying.
Hand blended in small batches: garlic, sea salt, onion, black pepper, turmeric, cumin, and oregano.
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