Boot Jack BBQ
$7.50 – $24.00
Developed for a local chef who wanted a modern dry seasoning with traditional southern BBQ flavors. Use as dry rub for red meats & chicken or as seasoning in traditional BBQ sauces. Try with thinly-sliced roasted potatoes, in hash browns, casseroles or egg dishes. Hand blended in small batches with paprika, brown sugar, pepper, sea salt, garlic, mustard, cumin, smoked paprika, Chiles, and celery seed.
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Highlighting the flavor of the Annatto Seed with Guajillo and Chipotle Chiles, this authentic blend brings the flavors of the Maya rain forests to your table.
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