Boot Jack BBQ

(4 customer reviews)


Developed for a local chef who wanted a modern dry seasoning with traditional southern BBQ flavors. Use as dry rub for red meats & chicken or as seasoning in traditional BBQ sauces. Try with thinly-sliced roasted potatoes, in hash browns, casseroles or egg dishes.


Hand blended in small batches with paprika, brown sugar, pepper, sea salt, garlic, mustard, cumin, smoked paprika, Chiles, and celery seed.

4 reviews for Boot Jack BBQ

  1. mickerJ

    this smells Amazing I can’t wait to try it. Found their store in Tiburon today and bought a couple. ~ posted 5/19/2015

  2. Dawn Foreman

    I’m not sure my family can live without this rub. We use it on smoked chicken wings and our kids LOVE it! Thank you! ~ posted 10/10/2015

  3. NC Foodie

    A MUST for all of our grilled chicken and turkey burgers. This spice blend is LOVED by everyone who’s ever tasted something made with it. A top 5 staple in our spice cabinet which contains over 70 spices & blends.

  4. lspicery-admin

    Please see description above. We’re in the process of listing the ingredients of our blends on our website and always available via email or phone to provide ingredients.

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