de Arbol Chile Pepper


Popular in wreaths and other decorations because they retain a bright red color after drying, the Chile De Arbol (“tree-like” in Spanish) is named for its long, woody stem.  Be sure to wash your hands after handling, since this Chile carries a strong punch.

Use in Salsa and other Southwest and Central American dishes.  De Arbol Chiles are a good substitute for Cayenne, bringing a slightly smoky, crisp Chile flavor.

SKU 2940
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