Inspiration ~ Sweet Without Sugar Gift Box
$29.00
Inspiration ~ Sweet without Sugar
Aromatically sweet spices with no added sugar.
Gingerbread Spice
Moroccan Breakfast Spice
Pumpkin Pie Spice
Saigon Cinnamon
Lovely striped Kraft gift box contains these four spices in our standard jars with a Local Spicery ribbon.
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Berbere
$7.00 – $21.00This fiery spice blend is used in many Ethiopian dishes. Builds a powerful curry sauce and doubles as a rub on meats and vegetables. Great addition to a Bloody Mary, sweet potato and cob corn.
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La Kama
$7.00 – $21.00La Kama meaning “the bed” in Darija is the most common spice blend used in Moroccan cooking. Credited by some as originating in Tangiers, its aromatic sweet and warming flavor can be found in a multitude of dishes throughout the Barbary Coast and Middle East.
Use as a dry rub; in marinades, curries, and soups; or with lentils, couscous, rice or other grains.
Cascabel Coffee Rub
$7.00 – $21.00Definitely not just for latte liberals, this contemporary steak rub pairs the flavor of dark French roast coffee with the Oaxacan Cascabel Chile. With medium heat and smoky chocolaty tones, pair this rub with steaks, chops, or any form of protein.
Harissa
$7.00 – $21.00A versatile Tunisian chili blend traditionally used in goat and lamb dishes, in fish stew or as a flavoring for couscous. It has grown in popularity so much that it is now used as a general chile blend to add heat to any dish. Add boiling water to make a paste then add to any dish to add heat and a savory flavor! Can also be used as a dry rub for meats or fish.
Chermoula
$8.00 – $24.00Chermoula is used as a marinade or sauce for Moroccan tagines of fish, vegetables, or meats. With its spicy, tangy flavor, substituting Chermoula for pesto or chimichurri on any dish delivers a signature Mediterranean flavor. Mix 1½T spice blend w/1-2 C chopped herbs (cilantro, parsley, mint), 3-4 cloves minced garlic, & 2-3T olive oil for traditional marinade. Retain a few dollops to top dish.
Tracey Frugoli (verified owner) –
What a sweet presentation. I loved getting it just for me so I know it would make a great gift for others. The cinnamon is out of this world. The sweetest ever!!!! Fresh and flavorful. I have not used the others yet but I tasted them. WOWZeWOW! I mean really! So flavorful. I feel like pumpkin pie spice is the most recognizable and can be used easily with oatmeal or sweet potatoes or with baking recipes. I am looking forward to figuring out what to do with Moroccan spice. Seems like it would be great in a tea. But I am sure there are great things to make with it. I am going to just try them all in oat meal first and see what they taste like.