Le Québécois Butcher’s Blend
$10.00 – $27.00
Our take on the traditional Montreal deli rub that surprises with the flavor of Dill, popular in delis since the early 1900s. Rub on meats before grilling or pan fry seasoned flank steak w/mushrooms & onions to make Montreal Steak Sandwich.
Hand blended in small batches with: paprika, sea salt, black pepper, garlic, Chiles, coriander and, of course, dill seed.
Recommended Recipes:
SKU | 805 |
Categories | BBQ/Grilling, Beef, Blends, Pork, Poultry & Eggs, Rubs, Spices |
Tags | Americas, Steak Seasoning |
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Watch High Carb Hannah make a mushroom gravy using this blend on YouTube.
NC Foodie –
Great grilling spice. We especially enjoy it on any type of steak.