Showing 13–22 of 22 results

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Pemberley ~ Elizabeth Bennett

$16.00

Fresh, floral and energizing. The perfect tisane for any time of day, it evokes springtime. Serve hot or iced.

Both beautiful and fresh, this tisane was inspired by Elizabeth’s quick wit, tart replies and love of long walks in nature. Contains only dry herbs and spices, milled in small batches. No caffeine ~  No aromatic oils.  Just pure flavor creating a garden tea for your enjoyment.

 

Hand blended in small batches: rosehips, orange peel, spearmint, hibiscus, heather, rose and lemongrass.

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Outof stockRincon
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Rincón

$10.50
(Based on 3 reviews)

Featuring Garlic, Pineapple, Tamarind and Chiles, this blend marries the flavors of Puerto Rico & Italy. Use in marinades, rub on chicken, pork or fish, or try with roasted veggies. With its sweet-hot profile, it’s a great addition to a Bloody Mary or Gazpacho or Peach Salsa.

Hand blended in small batches with: garlic, pineapple, tomato, coriander, sea salt, porcini mushroom, tamarind, basil, Chiles, and marjoram.

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Rooibos, Red

$14.00

Sweet, woodsy, and mellow. An herbal substitute for black tea, or just a comfortable afternoon companion.

In 18th century South Africa, Green Rooibos was harvested in the mountains & brought home on donkeys. The Dutch fermented it in the style of Chinese black teas, in order to use it as a substitute for the expensive to import beverage. Red Rooibos was first created with fermentation in 1904. No caffeine ~ No flavors added. Just the fermented flavor of the South African mountains.

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Rose

$10.00$12.00

Defining a rose as anything more than as itself was beyond Gertrude Stein, and we will not try to embarrass ourselves in the attempt.

A Rose is a Rose.  Roses & other flowers have been used as flavorings for millennia across many cultures.  In teas and tisanes, roses have long been considered a cure-all.  This history, along with its delicate floral flavor and lovely color, made it particularly popular during the Victorian era.

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Sagarmatha ~ Tenzing Norgay

$12.00$13.00

Warm, grassy, and bright. Young Hyson’s spring flavor blends easily with the citrus overtones, creating a light blend for the ages. Named for Sherpa Tenzing, in honor of the heights he achieved & the way he lifted the world’s spirits.

 

The bright flavor of lemongrass melded with gentle Young Hyson green tea creates a departure from the traditional. Novel yet classic, it’s the kind of tea you could drink on a mountain top as you rest from an epic journey.  No aromatic oils. Just pure herbs and tea, to bring you back to springtime warmth.

 

Hand blended in small batches: Young Hyson Green Tea, lemongrass, and lemon verbena.

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Sunnybrook ~ Rebecca

$15.00$16.00

Refreshing, bright and imaginative.  Inspired by Rebecca of Sunnybrook Farm, this orange-cinnamon tea delights as much as Rebecca’s charming spirit.  Enjoy your morning tea on the porch along with a book of poetry or music.

Orange peel refreshes and Ceylon cinnamon sweetens this lively high-spirited tea.  No aromatic oils.  Just natural spices and lively black tea intended to brighten your day.

 

Hand blended in small batches: orange peel, Ceylon cinnamon and Assam.

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The Scarlet Letter ~ Hester Prynne

$15.00

Berry-like, tart, and citrusy.  Perfect for sipping at sunrise or sunset, with plenty of character.

 

The deep red color of this tisane matches its namesake, much as its strong, fruity- but not too sweet- flavor matches Hester herself.  The Scarlet Letter has a certain wild palate, reminiscent of fresh raspberries.  No caffeine ~ No aromatic oils.  Just unrestrained flavor, to remind you of the deep heart of nature.

 

Hand blended in small batches: hibiscus, rosehips, orange peel, ginger and lemongrass.

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Vibrant Vinaigrettes Three-Pack Gift Box

$31.50

Vibrant Vinaigrettes!

Dress your salads with homemade dressings –  suggested recipes on the label or create your own.

 

French Vinaigrette
Traditional French meals are completed with a simple salad tossed in a very light vinaigrette. Our French Vinaigrette is authentically based on shallots, milled mustard seed, and Tarragon.

Hestia Greek Seasoning
The Greek Goddess of the Hearth, Hestia, had dominion over cooking and family.  Greek herbs layered with Garlic and Sun-Dried Tomato are the foundation of this zesty Greek vinaigrette.

Medici Italian Seasoning
This blend of sea salt mixed with Tuscan favorites—Rosemary, Sage, Tomato and Garlic—creates an herby Italian vinaigrette driven by Sage and Oregano.

 

Kraft gift box contains these three unique spices in our gold-top jars and the above message, tied with a Local Spicery bow.

Outof stockWonderland
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Wonderland ~ White Rabbit

$16.00
(Based on 5 reviews)

Mellow and mildly sweet, pairs well with citrus.  So calming, you’ll forget you’re late for that very important date.  Join the Mad Hatter and his zany crew in an otherworldly experience: take a lemon wedge, drop the acid, and watch the colors change.

 

Steeping blue and a bit spicy, Wonderland is an enigmatic bundle of charming nonsense.  When logic and proportion have fallen sloppy dead, take a sip of this tea to feed your head.  No caffeine ~ No aromatic oils.  Go ask Alice, I think she’ll know.

 

Hand blended in small batches: butterfly pea flowers, cardamom seed, lemongrass, cinnamon, ginger, cacao nibs and spearmint.

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Woolton ~ Ernest Worthington

$12.00$13.00

Mellow, minty and bright.  Inspired by Oscar Wilde’s whimsical depictions of the English countryside, it’s the perfect tisane for a post-meal treat.

 

Named for Ernest Worthington’s estate, Woolton is zesty enough for the adventure of early afternoon and light enough for the waning of late evening. Contains only dry herbs and spices, milled in small batches. No caffeine ~ No aromatic oils.  Just earnest flavor to offer a reprieve.

 

Hand blended in small batches: chamomile, mint, and lemon verbena.

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