(3 customer reviews)


This sophisticated, sweet dust adds complexity, exotic aromatics, and an immediate “sweet” register to desserts, fruit, berries, dairy products and cakes. Dusk turns the simplest desserts into and elegant ending to your meal. Sprinkle on fruit. Finish any dessert with sweet aromatic elegance. Pairs well with cream, crème fraiche, Mascarpone, or ricotta. Adds complexity to pound cake, shortcake, or lady fingers.


Hand blended in small batches with: orange peel, pepper, cardamom, cinnamon, and galangal.


Quick tips:

  • Dust Dusk over grilled peaches and serve with Three Twins Madagascar Vanilla ice cream.


Suggested Recipes:

Dusk Apricot Bars

3 reviews for Dusk

  1. Marjie

    This wonderful blend sent my clementine cake over the top. Mix it up with some powdered sugar (use real glazing sugar without the cornstarch!) and a little water. It makes an amazing, intriguing glaze. Everyone comes back for seconds! ~ posted 1/25/2015

  2. Kimberly Capobianco

    This blend is out of this world. Sprinkled on fresh fruit (pineapple is my favorite), it’s over the top. So good!

  3. Karen Less (verified owner)

    I love it in my morning oatmeal with fruit!

Add a review

Your email address will not be published. Required fields are marked *

The reCAPTCHA verification period has expired. Please reload the page.