Showing 1–12 of 272 results
$100 Gift Card
$100.00Give your loved ones a Gift Card to the Local Spicery website! Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message.
$150 Gift Card
$150.00Give your loved ones a Gift Card to the Local Spicery website! Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message.
$25 Gift Card
$25.00Send your loved ones a Gift Card to the Local Spicery website! Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message.
Protected: $45.25 Gift Card (covers cost of gift box plus shipping in USA)
$45.25Send your loved one a Gift Card to the Local Spicery website! This gift card covers the cost of one of our $35 gift boxes plus shipping to anywhere in the USA. Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message. (If you’d rather print the email and give it to the recipient, use your email address in the recipient’s email address box below.)
$50 Gift Card
$50.00Send your loved ones a Gift Card to the Local Spicery website! Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message.
$75 Gift Card
$75.00Give your loved ones a Gift Card to the Local Spicery website! Just fill out the form with the recipient’s email address, and the online code will be emailed to them, complete with your message.
Aji Amarillo Chile Pepper
$5.00 – $12.15Popular in Peruvian & Bolivian cooking. Add to rice before cooking. Mix with minced red onion & vinegar as condiment. Add to root veggies, salsa, stews, seafood dishes & sauces. Rehydrate whole dried peppers in boiling water (~ 20 min) to make paste.
Protected: Alderwood Smoked Sea Salt
$60.00Medium-grained Sea Salt slowly smoked over Alderwood. Clean smoke flavor with no artificial flavors, colors, or strange aftertaste! Great for barbecuing or to add salty smoky flavors to just about any dish. Plastic ziplock bag contains approximately 6 cups; weight is approximately 3.0 lbs.
Does not qualify for free shipping; shipping will be billed separately.
Aleppo-Style Chile
$9.25 – $25.00Commonly used in Middle Eastern Mezze (small plates served before the main meal) & Mediterranean cuisine. Can be used as a substitute for crushed red pepper (though milder) or Paprika. Similar to the Ancho Chile.
All the Basics Starter Set ~ 16 Jar Set
$150.00All The Basics Starter Set
Boost flavor in your everyday cooking.
This 16-jar starter set has all the basics you need to start a new spice pantry!
Featuring:
Basil
Chives
Cumin
Garden Gems
Garlic
Guajillo Chili Powder
Herbes de Provence
Italian Seasoning
Madras Curry
Onion
Oregano
Paprika
Sage
Saigon Cinnamon
Seasoned Sea Salt
Taco de Mineros
All the spices are packaged in our glass jars with gold metal lids (~1/2 cup).
Allspice
$7.25 – $19.50Native to Jamaica, this “new” spice made an appearance in European and Mediterranean dishes in the 16th century. It smells like a combination of Cinnamon, Nutmeg, Cloves and Pepper, so the English coined it “Allspice.” Our allspice is stored in a climate-controlled, oxygen-depleted environment before milling to maximize the retention of essential oils. This locks in the strongest flavor and aroma possible.
Add to cooked fruits and relishes, poached fish, and braised meats. Uses include Caribbean Jerk seasonings, Palestinian dishes, Middle Eastern stews, German sausages, English cakes, and American pies.
Ancho Chile Pepper
$5.50 – $11.50The Ancho Chile is the dried version of the Poblano Pepper and the most popular dried chile in Mexican cooking. The sweetest of dried peppers, with deep, rich berry flavors, mild bitterness, and mild to medium hotness, Ancho is frequently used as the base flavor of sauce and spice mixes like dry rubs or mole. We stem and partially seed our Anchos by hand before milling to provide the strongest Chile flavors without being overpowered by excessive heat. Try replacing paprika with Ancho Chile Powder in any recipe to bring a fuller, earthier Chile flavor and beckoning for you to take another bite.
