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Outof stockFive Pepper Blend
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Five Pepper Blend

$10.50$28.35
(Based on 2 reviews)

Intensely complex and rich Umami flavors with a reduced heat profile. Use in place of black pepper on any dish.

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Outof stockGarden Gems
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Garden Gems

$10.50
(Based on 8 reviews)

A medley of three types of Onion plus Garlic and Sea Salt brings garden flavors to any dish. A few sprinkles adds that feeling of simplicity and comfort reminiscent of French cooking. A perfect way to celebrate a spring day, or to bring sunlight to your table in the winter. As versatile as salt & pepper: add to eggs; season poultry, fish, & vegetables; or serve at the table as a finishing spice.

 

Hand blended in small batches with: onion, shallots, sea salt, garlic, green pepper, and chives.

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Outof stockGarlic Sea Salt
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Garlic Sea Salt

$9.25
(Based on 1 review)

Since its introduction in the United States in the 1700’s, garlic has grown in popularity to an average consumption of more than 2.5 pounds per person annually. Mixed with sea salt flakes and parsley, this blend is easy to use and flavorful for sprinkling on unsalted, savory dishes.

Sprinkle on vegetables, popcorn, and cold salads just before serving. Use in place of Salt in tomato-based sauces and most any savory dish.

 

Hand blended in small batches with: sea salt, garlic and parsley.

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Outof stockPersian Lime Pepper
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Persian Lime Pepper

$10.25
(Based on 2 reviews)

A twist on the classic American blend, Lemon Pepper, Persian Lime Pepper introduces the tangy citrus flavoring of Persian Lime with aromatic, floral Lemon Peel and ground Black Peppercorns. This blend has no added salt. Use as a seasoning or dry rub on fish, poultry or vegetables.

 

Hand blended in small batches with: pepper, lemon peel, Persian lime, garlic, marjoram, and oregano.

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Outof stockSeasoned Sea Salt
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Seasoned Sea Salt

$10.00
(Based on 1 review)

Not your Father’s Seasoned Salt! Freshly ground Onion, Garlic, Celery and Pepper heighten flavors and add complexity to just about any dish. Use as a table blend or to season while cooking.

 

Hand blended in small batches: sea salt, onion, black pepper, garlic, and celery seed.

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