Showing 85–96 of 105 results
Sazon
$10.00 – $13.50A staple of Spanish, Mexican and Caribbean cooking, Sazón delivers the tangy, earthy flavor of Axiote with Coriander, Garlic and Salt, as well as a lovely red coloring. We developed our recipe with a friend from Puerto Rico who made sure we were consistent with the flavors she grew up with. Use as a rub on proteins and vegetables, or add to soups and sautées for color and a comforting flavor. Add Sazón to rice for an authentic Spanish rice.
Hand blended in small batches with: axiote seed, sea salt, coriander, garlic, pepper, turmeric, paprika, cumin, and oregano.
Sea Salt, Fleur de Sel
$13.25Fleur de Sel collected in the Guérande region of France is said by many to be the most desirable French gourmet Sea Salt. With its rich, sweet, and delicate flavor, this hand-harvested artisanal Sea Salt also boasts a high mineral content.
As a finishing touch, sprinkle on salads, vegetables, and roasted or baked meats. Irregularly-shaped crystals melt in your mouth at different rates, making it a salt worthy of summer’s best heirloom tomatoes.
Sea Salt, Sel Gris
$8.50 – $23.00Hand-harvested using centuries-old Celtic methods, Sel Gris is known for its beautiful grey color, high moisture content, and mineral complexity.
The perfect salt for fondue, Sel Gris is also a great universal choice for salads, meats, seafood, sauces, soups, baking and brining. When used as a finishing salt, it adds a delicate crunch to any dish.
The finer granularity, called Tamisé, is achieved by sifting, creating great universal salt choice.
Seasoned Sea Salt
$10.00Not your Father’s Seasoned Salt! Freshly ground Onion, Garlic, Celery and Pepper heighten flavors and add complexity to just about any dish. Use as a table blend or to season while cooking.
Hand blended in small batches: sea salt, onion, black pepper, garlic, and celery seed.
Shichimi ~ Seven Spice
$10.50Our version of popular Japanese table spice dating to 17th century. Features Orange Peel, Aji Amarillo Chile, Sesame Seeds and Ginger. Use on soup, noodles, rice, tempura & grilled dishes.
Hand blended in small batches with: orange peel, Chiles, black sesame seeds, toasted sesame seeds, ginger, chives, nori, and hops.
Sole della Toscana
$10.50This versatile garlic-tomato Tuscan blend is great on anything to add a bit of pizzazz! Use on pasta, meats, fish, veggies, salads, bread and in sauces. Garlic, tomato, herbs and a touch of heat from Chiles give this blend a true northern Italian flavor.
Hand blended in small batches with: garlic, tomato, rosemary, sage, lemon peel, milled porcini mushroom, and Chiles.
Click HERE for Local Spicery’s Creamy Italian Dressing (no salt, no oil, no sugar).
Click HERE to see a Local Spicery roasted veggie dish on our YouTube channel.
Click HERE to see High Carb Hannah making a veggie side dish with Sole della Toscana.
Click HERE to see High-Carb Hannah using Sole della Toscana on her morning potatoes.
Protected: Stassi’s Custom BBQ Blend
$60.00Stassi’s Custom BBQ Blend ~ 32 ounce.
Packaged in plastic ziplock bag, approximately six cups.
Taco de Mineros
$10.00For grilling meats or vegies, mix with lime juice and olive oil to make a fajitas marinade, add to taco and burrito meat, liven up soups, or sprinkle a little on foil-cooked fish for a hint of spicy heat. Taco Seasoning or dry rub!
Hand blended in small batches: paprika, sea salt, garlic, Chiles, cumin, cinnamon, coriander, smoked paprika, pepper, oregano, onion, and allspice.
Tam I Am – Toasted Garlic Goodness
$10.50Mellow toasted garlic blend with a slightly nutty flavor! Sprinkle on veggies, salads, potatoes, scrambles, sandwiches, poultry and fish.
Hand blended in small batches with: toasted garlic, shallots, onion, caraway, mustard, sea salt, oregano, parsley, and marjoram.
The Gingerbread House ~ Hansel und Gretel
$16.00SEASONALLY AVAILABLE, BEGINNING IN NOVEMBER
A tradition dating from 14th century German monasteries, nothing says “winter is here” like warm gingerbread or hot tea. So why not unite the twain and have a mug full of steeped gingerbread by the fire?
Spiced with ginger and cacao nibs and all sorts of goodies, this is one Gingerbread House you wouldn’t be afraid to find in the forest on a cold winters’ night. No caffeine ~ No aromatic oils. Just pure gingerbread goodness to warm your heart.
Blended by hand in small batches: red rooibos, ginger, cacao nibs, cinnamon, nutmeg, cloves and cardamom.
The Scarlet Letter ~ Hester Prynne
$15.00Berry-like, tart, and citrusy. Perfect for sipping at sunrise or sunset, with plenty of character.
The deep red color of this tisane matches its namesake, much as its strong, fruity- but not too sweet- flavor matches Hester herself. The Scarlet Letter has a certain wild palate, reminiscent of fresh raspberries. No caffeine ~ No aromatic oils. Just unrestrained flavor, to remind you of the deep heart of nature.
Hand blended in small batches: hibiscus, rosehips, orange peel, ginger and lemongrass.
