Explore a World of Peppercorns: Bold, Fresh, and Flavorful

Discover our curated selection of freshly milled peppercorns, each offering unique flavor profiles to elevate your culinary creations. From the classic heat of Black Peppercorns to the floral notes of Kampot and the citrusy zing of Sichuan, our small-batch, all-natural peppercorns are handpicked to ensure the highest quality and freshness. Perfect for grinders, seasoning blends, or as a finishing touch to any dish.

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Outof stockCreamy Peppercorn Dressing
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Creamy Peppercorn Dressing

$9.75

This all-American blend makes a creamy salad dressing seasoned with the freshest of Tellicherry Peppercorns. Use to dress your salads, or as a dip for raw vegetables. Mix 1T Peppercorn Dressing with 2T water, let stand 5 minutes. Whisk in ½ cup sour cream or yogurt and ½ cup mayonnaise. Thin with your favorite vinegar, as desired.

 

Hand blended in small batches: pepper, garlic, onion, sea salt, and thyme.

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Outof stockGreen Peppercorn
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Peppercorn, Green

$10.50

Green Peppercorns are harvested before the berries ripen and form a hard seed.  They are frequently rehydrated overnight in olive oil to deliver an acidic, pungent, tangy flavor, it which form they can be used as a substitute for capers.  [Peppercorns (Green)]

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Outof stockPlaceholder
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Peppercorn, Kampot Black

$12.00

Revered by French chefs for their jasmine-like aromatics, signature sweetness, and intense lingering heat.  Kampot peppercorns are considered among many to be the best in the world.

▪ Grown in Kampot, Cambodia under a recognized appellation by the European Union & the United Nations, one of the most restrictive cooperatives in the world

▪ In the 1970s, the leadership of Cambodia had the pepper vines torn out by the roots.  Farmers were instructed to focus on producing food for domestic consumption.  With political change over the past 20 years, several farmers have brought the storied pepper fields back into production.

▪ To use the appellation “Kampot”, the product must be grown within the Kampot region, sampled annually, and farmed using organic growing methods

▪ Compared to our Vietnamese peppercorn, Kampot Pepper has a more lingering flavor and aroma, greater complexity, and signature jasmine aroma

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Outof stockRainbow Peppercorn
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Peppercorn, Rainbow

$10.00

A visually interesting blend (for those with a clear pepper grinder), delivering a sweeter, softer flavor than pure Black Peppercorns.

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