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Gunpowder Green Tea
$16.00
Named for its resemblance to gunpowder, this tea is withered, steamed and rolled before being dried. Gunpowder Green Tea was easier to transport without damaging the tea leaves, making it popular among sailors and colonists.
Gunpowder Green Tea dates back to the Tang Dynasty in China (618-907). It is commonly found as the base for the traditional North American mint tea found at social gatherings. No flavors added ~ Just pure Gunpowder Green Tea.
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Young Hyson Green Tea
$14.00Young Hyson Green Tea, from the Chinese words “Flourishing Spring,” is picked from high altitudes in Eastern China before the rainy season in order to sustain the sunniest flavors of spring.
This tea is comprised of young leaves, wok-fired before being hand-rolled and twisted in order to prevent oxidation. It was a favorite in colonial America, and is rumored to be the first tea ordered by George Washington after becoming President. No flavors added ~ Just pure Young Hyson Green Tea.
Marin Grilling Three-Pack Gift Box
$32.00Marin Grilling — Inspired by Favorite Local Places!
Boot Jack
Nothing beats a BBQ on Mount Tam, particularly if you arrive by bicycle! Traditional southern-style BBQ rub. Great on everything.
Limantour
Coastal herb flavor with enough heat to remind you of oceanside bonfires at Point Reyes. Flavor-packed salty rub, driven by aromatic herbs, backed by four chiles.
Stinson
Perfect blend for outdoor grilling at Marin’s most famous beach. Mild, sophisticated dry rub that won’t overpower a good cut of meat.
Kraft gift box contains these three unique spices in our gold-top jars and the above message, tied with a Local Spicery bow.
Creamy Dressings
$31.00Creamy Dressings!
Dress your salads with homemade dressings!
Buttermilk Ranch
Blend ¾ teaspoon of spice blend with 1 Tablespoon of water; let sit for five minutes. Stir in 1/4 cup buttermilk and 1/4 cup nonfat yogurt (use mayo for a more traditional flavor). Use as a salad dressing or dip for fresh vegetables.
Creamy Peppercorn
Dress your salads or make a dip for raw vegetables. Mix 1 Tablespoon Peppercorn Dressing with 2 Tablespoons water, let stand 5 minutes. Whisk in ½ cup sour cream or yogurt and ½ cup mayonnaise. Thin with your favorite vinegar, as desired.
Creamy Italian (Sole della Toscana)
Blend ½ cup raw cashews (unsalted) & ½ cup water on high then let sit for 15+ min. Run on high again until creamy. Add juice of 1 lemon, 1 TBSP Red Wine Vinegar, 2 tsp Sole della Toscana. Blend on medium, add water to thin, as desired.
Kraft gift box contains these three unique spices in our gold-top jars and the above message, tied with a Local Spicery bow.
Dawn
$16.00This signature blend delivers some very adult, sentimental flavors to your morning yogurt, transporting you to an exotic place that is somehow familiar and comforting. Subtly sweet with coconut sugar, featuring vanilla & saffron, with bites of sesame & flax seed. A generous spoonful of Dawn in plain yogurt unlocks a delicate treat.
Hand blended in small batches: palm sugar, toasted sesame seeds, vanilla, flax seeds, cardamom, ginger, saffron and Ceylon cinnamon.
Quick Tips:
- Try Dawn in coffee, on top of the foam in lattes, sprinkled over buttered toast, or even over popcorn as a kettlecorn stand-in.
Sagarmatha ~ Tenzing Norgay
$12.00 – $13.00Warm, grassy, and bright. Young Hyson’s spring flavor blends easily with the citrus overtones, creating a light blend for the ages. Named for Sherpa Tenzing, in honor of the heights he achieved & the way he lifted the world’s spirits.
The bright flavor of lemongrass melded with gentle Young Hyson green tea creates a departure from the traditional. Novel yet classic, it’s the kind of tea you could drink on a mountain top as you rest from an epic journey. No aromatic oils. Just pure herbs and tea, to bring you back to springtime warmth.
Hand blended in small batches: Young Hyson Green Tea, lemongrass, and lemon verbena.
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