Outof stock
Dark
$18.00
Based on Mayan spices used to flavor the Ka’kau’ (Cacao) bean. On desserts, it is the deep forest surrounding a comforting home. It is the chill night air that we embrace after dinner with a loved one. Dark adds the thrill of unfamiliarity to our most traditional desserts. Add Dark to dishes featuring chocolate – cakes, cookies, sauces, mousse or cocoa. Or, add a rich Mesoamerican flavor to non-chocolate desserts. Sprinkle on cream; add to smoothies, shakes or coffee.
Hand-blended in small batches with Ceylon cinnamon, pure ground vanilla, sweet Chile, black pepper, star anise and mace.
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Click HERE for Local Spicery’s Creamy Italian Dressing (no salt, no oil, no sugar).
Click HERE to see a Local Spicery roasted veggie dish on our YouTube channel.
Click HERE to see High Carb Hannah making a veggie side dish with Sole della Toscana.
Click HERE to see High-Carb Hannah using Sole della Toscana on her morning potatoes.
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Nothing beats a BBQ on Mount Tam, particularly if you arrive by bicycle! Traditional southern-style BBQ rub. Great on everything.
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Kraft gift box contains these three unique spices in our gold-top jars and the above message, tied with a Local Spicery bow.
Tarcy –
Been a customer for years. But felt compelled to review this one. Love this blend, complex but not overpowering. Can’t have my latte without it anymore!! If you’re on the fence about buying it, make the jump. ~ posted 6/29/2015
Jacqueline –
Love this blend! Added to my chocolate blackout eclipse muffins today. Always sprinkle on my lattes. I was gifted several jars of your spices and love them all. ~ posted 8/24/2017
Gloria –
I was adding this to my hot chocolate and coffee. But recently was trying to jazz up a healthy snack for my 9 year old grandson so I sprinkled it on top of homemade non fat soy greek yogurt I’d spread on toast and he loved it! He said it made it taste like dessert. I totally recommend this.