Garlic Sea Salt
$9.25
Since its introduction in the United States in the 1700’s, garlic has grown in popularity to an average consumption of more than 2.5 pounds per person annually. Mixed with sea salt flakes and parsley, this blend is easy to use and flavorful for sprinkling on unsalted, savory dishes.
Sprinkle on vegetables, popcorn, and cold salads just before serving. Use in place of Salt in tomato-based sauces and most any savory dish.
Hand blended in small batches with: sea salt, garlic and parsley.
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Hand blended in small batches with: ginger, cinnamon, cloves, nutmeg, and cardamom.
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CLICK HERE for: The Jaroudi Family’s Recipe: Tutti Frutti Marinade for Soy Curls or Tofu
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Hand blended in small batches with: milled porcini mushroom, rosemary, pepper, marjoram, garlic, and lemon peel.
Watch High Carb Hannah make a mushroom gravy using this blend on YouTube.
Siobhan –
LOVE this product. I put it on everything – popcorn, veggies, pasta sauce, meats. I’m purchasing my refill pack one month after my first purchase! ~ posted 9/7/2015