Quick Vegan Ramen

Ingredients: 1 Ramen Brick, Single Serving (Try brown rice ramen with no salt or oil.) 2 cups Hot water 1T+1tsp Local Spicery Bada Bing Bouillon Oooh Mommy Umami (powdered veggie broth) 2tsp Local Spicery Jin Yong Cantonese Blend ~5 Button Mushrooms, thickly sliced ½ can Water Chestnuts, sliced 3/4 tsp Jalapeño, deseeded and minced 8-10...
Read more

La Kama Moroccan Lamb Soup

Ingredients 2 T Olive Oil ¼ lb Lean Ground Lamb (or beef) 1 Small Red Onion, Grated 1½ t La Kama Spice Blend 1/8 t Cayenne Pepper ½ t Caraway Seed, Ground 2 T Tomato Paste 2 Roma Tomatoes, grated (½C; no seeds or skins) 3 C Water ½ C Orzo ½ C Chickpeas (no-salt,...
Read more

Grilled Chipotle Chicken with Braised Vegetables

We love hearing from our customers, especially when they’re telling us how they’ve been cooking lately!  This recipe came from a customer at our Tiburon store, and wow, does it look delicious.  (If you’d like to send us your recipes or quick tips, please don’t feel shy!)   Grilled Chicken and Braised Vegetables Sprinkle one large...
Read more