Chamomile Tisane
$11.00 – $12.00
Steeped in culture, Chamomile has been used for centuries dating back to the ancient Egyptians. Still today, it is believed to have calming attributes.
From the Egyptians to the Vikings, Chamomile’s lore is plentiful. Its name is from the Greeks, who called it khamaimëlon, or earth apple, for its scent. This tisane has long been touted as a cure-all calmer. No caffeine ~ No aromatic oils. Just chamomile, mellow and soothing.
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Rooibos, Green
$15.00 – $16.00Grassy, mellow, and sweet. An unfermented version of Red Rooibos, making it less sweet and higher in anti-oxidants.
In 18th century South Africa, Green Rooibos was harvested in the mountains & brought home on donkeys. The Dutch substituted it for expensive black tea. Green Rooibos is original style of the tisane. No caffeine ~ No flavors added. Just the traditional flavor of the South African mountains.
Manor House ~ Pip
$15.00A cinnamon black tea, all sweetness and spice, blended to satisfy. The second name Dickens assigns to the Manor House is Satis- “which is Greek, or Latin, or Hebrew, or all three—or all one to me—for enough.” So is this tea.
The flavors of Dickensian London are present in this tea blend, with Pip’s cinnamon sweet hopefulness and citrus-bright positivity mingled with the tannic disappointments that galvanize him into further action each chapter. No aromatic oils. Just spices and tea, to fuel your climb.
Hand blended in small batches: cinnamon, two black teas and orange peel.
Rosehips
$12.75Fruit of the rose, adds flavor that is floral, bright, citrusy & tangy. Use in herbal teas. Wonderful in stewed fruits, jams, jellies, syrups & marmalades. Try rose hip soup or bread or add to salads. Said to contain more Vitamin C by the gram than oranges.
Rooibos, Red
$14.00 – $16.00Sweet, woodsy, and mellow. An herbal substitute for black tea, or just a comfortable afternoon companion.
In 18th century South Africa, Green Rooibos was harvested in the mountains & brought home on donkeys. The Dutch fermented it in the style of Chinese black teas, in order to use it as a substitute for the expensive to import beverage. Red Rooibos was first created with fermentation in 1904. No caffeine ~ No flavors added. Just the fermented flavor of the South African mountains.
Pemberley ~ Elizabeth Bennett
$15.00 – $16.00Fresh, floral and energizing. The perfect tisane for any time of day, it evokes springtime. Serve hot or iced.
Both beautiful and fresh, this tisane was inspired by Elizabeth’s quick wit, tart replies and love of long walks in nature. Contains only dry herbs and spices, milled in small batches. No caffeine ~ No aromatic oils. Just pure flavor creating a garden tea for your enjoyment.
Hand blended in small batches: rosehips, orange peel, spearmint, hibiscus, heather, rose and lemongrass.
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