Outof stock
Rincón
$10.50
Featuring Garlic, Pineapple, Tamarind and Chiles, this blend marries the flavors of Puerto Rico & Italy. Use in marinades, rub on chicken, pork or fish, or try with roasted veggies. With its sweet-hot profile, it’s a great addition to a Bloody Mary or Gazpacho or Peach Salsa.
Hand blended in small batches with: garlic, pineapple, tomato, coriander, sea salt, porcini mushroom, tamarind, basil, Chiles, and marjoram.
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Sazon
$10.00 – $13.50A staple of Spanish, Mexican and Caribbean cooking, Sazón delivers the tangy, earthy flavor of Axiote with Coriander, Garlic and Salt, as well as a lovely red coloring. We developed our recipe with a friend from Puerto Rico who made sure we were consistent with the flavors she grew up with. Use as a rub on proteins and vegetables, or add to soups and sautées for color and a comforting flavor. Add Sazón to rice for an authentic Spanish rice.
Hand blended in small batches with: axiote seed, sea salt, coriander, garlic, pepper, turmeric, paprika, cumin, and oregano.
Sole della Toscana
$10.50This versatile garlic-tomato Tuscan blend is great on anything to add a bit of pizzazz! Use on pasta, meats, fish, veggies, salads, bread and in sauces. Garlic, tomato, herbs and a touch of heat from Chiles give this blend a true northern Italian flavor.
Hand blended in small batches with: garlic, tomato, rosemary, sage, lemon peel, milled porcini mushroom, and Chiles.
Click HERE for Local Spicery’s Creamy Italian Dressing (no salt, no oil, no sugar).
Click HERE to see a Local Spicery roasted veggie dish on our YouTube channel.
Click HERE to see High Carb Hannah making a veggie side dish with Sole della Toscana.
Click HERE to see High-Carb Hannah using Sole della Toscana on her morning potatoes.
Five Pepper Blend
$10.50 – $28.35Intensely complex and rich Umami flavors with a reduced heat profile. Use in place of black pepper on any dish.
Depth
$11.25Umami flavors: meaty, earthy, savory, delicious ~ just what the name implies. Use as dry rub; add to stir fries, casseroles, risotto, soup & stew; heat w/ equal amount of oil to make rue for veggie/meat wine sauce.
Hand blended in small batches with: onion, long pepper, kombu, milled porcini mushroom, and sun dried tomato.
Marin Grilling Three-Pack Gift Box
$32.00Marin Grilling — Inspired by Favorite Local Places!
Boot Jack
Nothing beats a BBQ on Mount Tam, particularly if you arrive by bicycle! Traditional southern-style BBQ rub. Great on everything.
Limantour
Coastal herb flavor with enough heat to remind you of oceanside bonfires at Point Reyes. Flavor-packed salty rub, driven by aromatic herbs, backed by four chiles.
Stinson
Perfect blend for outdoor grilling at Marin’s most famous beach. Mild, sophisticated dry rub that won’t overpower a good cut of meat.
Kraft gift box contains these three unique spices in our gold-top jars and the above message, tied with a Local Spicery bow.
Robbie –
My go to spice
Norma –
Delish! Mixture of Caribbean, Mediterranean, and European flavors. Amazing!
Dorinda sears –
This is the first time I have ordered this spice on line, but I have used it for years and it is wonderful. Love it on chicken.