Bistro Blend Chile Flakes
$10.75 – $29.00
This beautiful jewel-toned blend of four Central American chile flakes delivers a balanced spectrum of flavor with medium heat, and surprising complexity. Replaces cracked red pepper in any recipe to make your meal more memorable. Sprinkle on salads, soups, eggs, and especially on top of pizza or pasta, or add to olive oil as a dipping blend.
Milled and blended in small batches: Ancho, Guajillo, Jalapeno and de Arbol Peppers.
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$7.25 – $19.60Dedicated to the Greek goddess Persephone, parsley was valued for medicinal purposes and folk magic well before it was incorporated into European cuisine in the middle ages. Romans used it as a breath freshener and to prevent intoxication from wine.
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